Something to Snack On

Nashville Hot Fried Chicken Bites

• Served with buttermilk ranch and garlic dill pickle, 17.00

Hot Chorizo & Queso Dip

• Served with warm corn chips and chicharonnes, GF, 15.00

Chicken Wings

• 12 wings with Buffalo, BBQ, or Tavern style with fresh vegetables, 18.00

Spicy Fried Dill Pickles (Tavern Special)

• Served with buttermilk ranch dressing, 12.00

Achiote Chicken Nachos

• Served with jalapeño cheese sauce, pico de gallo, avocado, lime crema and green onion, GF, 19.00

Chips & Dips

• Served with fire-roasted tomato salsa and creamy avocado dip with warm corn chips, GF, V, 17.00

Tavern Charcuterie Board

• With grilled sausage, duck rillettes, cured meats, house pickles, summer jam and noble bread, 22.00

Big Salads

Add to any salad: Chicken, 12.00; Salmon, 12.00; Shrimp, 14.00

Arizona Cobb Salad

• With avocado, romaine, roasted corn, black beans, hard cooked egg, cotija cheese, pico de gallo and red pepper ranch dressing, GF, 16.00

Wedge Salad

• With bacon, Point Reyes blue cheese, pickled grape tomatoes, fresh herbs and fried shallots, GF, 16.00

‍

Tavern Classic Caesar Salad*

• With gem lettuce, grated reggiano cheese, rustic croutons and garlic herb dressing, 14.00

Crafted Burgers

Made with fresh ground butcher's cut prime beef and served on a house-made brioche bun. Served with Tavern fries, sweet potato fries or a small pub salad.

Knife & Fork Style: Choose any burger served bunn-less on signature garnishes

Gluten Free Bun available on request, add 2.00

‍

Classic Tavern Burger*

• Prime beef, white cheddar, smoked mayo, lettuce, tomato, onion and dill pickle, 22.00

‍

Patty Melt*

• Served with prime beef, swiss cheese, ale braised onions and thousand island on griddle marble rye, 24.00

The Cowboy*

• Served with free range bison, bacon, yellow cheddar, fried onions and jalapenos with steak sauce, 25.00

Black Bean Veggie Burger

• With poblano pepper, lime cured cabbage, green chile mayo, Oaxaca cheese and crushed avocado, 21.00

Sandwiches

Wagyu Pastrami Reuben

• With Tavern 1000 island relish, house-made sauerkraut and emmental swiss on toasted marble rye, 22.00

Smoked Tri-Tip "French Dip" *

• With provolone cheese, beer braised onions, horseradish cream and au jus on a hoagie roll, 22.00

Grilled Yellowfin Tuna*

• With marinated cabbage, pineapple relish and ginger aioli on toasted brioche, 24.00

The Players Club (Tavern Classic) 

• Grilled chicken, bacon, guacamole, pepper jack cheese, tomato and red pepper mayo, 21.00

Classic Tavern Fare

Baked Mac N' Cheese & Cajun Shrimp

• With Gruyere and white cheddar cream and a buttered crumb topping, 26.00

Steamed Mussels*

• With smoked tomato broth, fennel, herbs and roasted garlic frites with grilled noble toast, 25.00

Prime Flat Iron Steak & Frites*

• With tavern fries, arugula salad and green peppercorn sauce, GF, 38.00

Charred Chicken Thighs

• With grilled farm carrots and mustard crème fraiche, GF, 32.00

Grilled King Salmon*

• With ham and corn succotash, asparagus and bourbon mustard vinaigrette, GF, 30.00

Pork Belly Poutine (Fan Fave)

• With local cheese curds, braised pork, chipotle BBQ gravy and pickled red onion, 24.00

Extras

Small Pub Salad

• With a mustard vinaigrette, GF, V, 6.00

Sweet Potato Fries

• Served with maple Thai chili dip, 8.00

 Tater Tots

• Served with house spice, 8.00

Tavern Fries

• Served with roasted garlic, parmesean cheese, 8.00

Grilled Asparagus

• With ham vinaigrette, GF, 9.00

Treat Yourself

Hot Cookie Skillet (Must Have!)

• Chocolate chip and pecan cookie with vanilla ice cream, 12.00

Rhubarb & Berry Cobbler

• Served with vanilla ice cream, 12.00

Crafted Milk Shakes

• Vanilla, Chocolate, or Strawberry, 10.00

Adult Vanilla Shake

• With Van Gogh vanilla vodka, French vanilla and Kahlua, 16.00

Adult Chocolate Shake

• With Van Gogh chocolate vodka and Godiva liqueur, 16.00

‍

Happy Hour

2 p.m. - 4 p.m.

Hot Chorizo & Queso Dip

• Served with warm corn chips and chicharrones, 8.00

Spiced Fried Dill Pickles

• With buttermilk ranch, 6.00

Tavern Fries

• With roasted garlic, parmesan and siracha mayo, 6.00

Chicken Wings

• Buffalo, Tavern Style, or BBQ, 8.00

Pork Belly Poutine

• Braised pork with pickled red onion and chipotle gravy, 10.00

‍A 20% service charge will be added to parties of six or more.

V vegetarian, VN vegan, GF gluten-free

*Contains (or may contain) raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Please inform your server of any food allergies prior to ordering.

Disclaimer: Prices subject to change.